Green Hub
Events and Programmes
School and Group

Little Explorers of Chinese Culture, Food and Nature

Kindergarten Programme
Date: Monday to Friday: 09:00-11:30 or 14:00-16:30
(Closed on Tuesdays)
Saturday: 09:00-11:30
Venue: The Green Hub
Numebr of Persons: 22 to 56 persons
Fee: Refer to content
Low Carbon Living Connect with Nature
Kindergarten Families and Kids

Little Explorers of Chinese Culture, Food and Nature

Themes: Chinese Culture | Traditional Life Wisdom | Nature Exploration | Sustainability

Learning Areas: Physical Fitness & Health | Nature & Living | Self & Society | Arts & Creativity

 

Programme Overview

 

Using food as a familiar and engaging starting point, this hands-on programme introduces children to traditional Chinese culture through stories, games, sensory exploration, and snack-making activities.

Children will explore the 24 Solar Terms, traditional farming, foodware, and local snacks, while learning the values of gratitude, respecting nature, cherishing food, and sustainable living.

 

 

Learning Outcomes

Children will:

  • Learn about the Chinese Solar Terms and seasons
  • Explore traditional foodware and natural materials
  • Make a traditional snack
  • Develop gratitude and respect for food
  • Discover Chinese culture and traditional wisdom
  • Build awareness of environmental care and sustainable living

 

 
Programme Highlights

Discovering the 24 Solar Terms

  • Learn about seasonal changes through stories, pictures, and interactive games.
  • Experience planting and movement activities to understand traditional farming and the wisdom of eating seasonal foods.


Traditional Foodware Exploration

  • Explore traditional ceramic, bamboo, and wooden foodware.
  • Use the five senses to discover natural materials and connect with nature.

 

 

Make a Traditional Cantonese Snack

 

  • Create a traditional red bean rice pudding cake and learn how geography and climate have shaped regional food cultures in China.

 

 

Food Appreciation Experience

 

 

  • Enjoy the handmade snack while learning gratitude, mindful eating, and the importance of reducing food waste. (Schools may choose to enjoy the snack on-site or bring it home to share with family.)

 

 

 


 

Programme Information

 

Target
4- 6 years old (Parents are welcomed to join)

Group Size
22 to 56 persons (Including teachers/instructors)

 

** Groups with more than 30 participants are recommended to join the morning session due to venue capacity.

 

 

Date / Time
Monday to Saturday:  09:00-11:30 or 14:00-16:30 
(Closed on Tuesdays; Only AM session is available on Saturday)

Fee

  • Registered full-time schools and charitable organisations: HK$120 per participant
  • Corporations and other organisations: HK$250 per participant (same rate for adults and children)

 

 

Fee Waiver

Fee waivers are available for eligible children from low-income families upon school recommendation and verification.

 

 

Registration

Please register via the online application form.

 

Enquiries

 

2996 2826 / [email protected] 

Note 1 School can choose to enjoy the tea break at the Green Hub or take away the snack with self-prepared food containers.