Green Hub
Events and Programmes

Sustainable Living Education Ambassador Training (2024)

Theme of Training in May 2024: Environmentally Friendly Healthy Diet
Date: 26 May 2024 (Sun)
Time: 9:30 - 13:00
Venue: The Green Hub (Old Tai Po Police Station), 11 Wan Tau Kok Lane
Low Carbon Living Transformative Education Sustainable Community
Adults

Sustainable Living Education Ambassador Training

Theme of Training in May 2024: Environmentally Friendly Healthy Diet

If you care about human well-being and the environment and are interested in promoting a healthy and happy sustainable lifestyle, you are welcome to join our volunteer team and become a "Sustainable Living Education Ambassador" to assist our sustainable living education programmes and services.

 

The Sustainable Living Education Ambassador training programme provides thematic training, service and internship opportunities. Accompanied by tutors, friends and mentors, participants can learn about sustainable living and environmental conservation as well as activity leadership skills. We hope that the Sustainable Living Education Ambassadors will be able to promote sustainable living education to students and the public by assisting with a variety of activities in the future.

 

The scheme will be implemented in different themes and stages. Participants can sign up for one or more topics based on their interests.

 

The themes of training for 2024/2025 training are as follows:

May 2024 (now recruiting) – Low-carbon healthy diet

August 2024 (tentative) – Heritage Tour Interpreter Training

September 2024 (tentative) – Connect with nature with children

 

The theme of the Training in May 2024 – Environmentally Friendly Healthy Diet

Are you interested in food? Have you ever thought about promoting a sustainable food culture through food education activities?

Participants who have completed our Sustainable Living Education Ambassador training have the opportunity to assist in our eat-well programmes, including school food education workshops and low-carbon cooking classes, so that schools, groups and public visitors can understand the impact of eating habits on the environment and climate change, understand environmentally friendly eating habits, and take actions in daily life to create better changes for the Earth.

 

Training content includes:

- Eating habits and climate change.

- Low-carbon diet principles.

- Implementation of food education activities.

The Training will be conducted in Cantonese. Please refer to the Chinese Version for details.